Menu Design Basics

Why menu really matters and how to make your menu work for you: “Succulent,” “legendary,” “hearty-wholesome” and other words that evoke favorable associations with food will boost restaurant sales. Brian Wansink, an Illinois marketing professor, and James Painter, manager of the Quantity Foods Laboratory, compared the reaction of 140 customers who regularly ate lunches at … [Read more…]

Food Startups to watch !

Food Tech Startups to Look Out For In 2015   The food service industry budget is $50 billion market in India, with prospects of growth, it’s evident that the number of business houses will be growing. While the number goes to a boom, some players will also be the dominant standing as pillars to look … [Read more…]

Latest jobs abroad

 Managers jobs in Hotels   General Manager Middle East > United Arab Emirates Job Description – General Manager (15001RUR) Job Description   General Manager – 15001RUR Job :   Property Leadership Primary … Marriott International – Middle East and Africa Apply here   General Manager (European) 4* Chain Hotel – Saudi Arabia Saudi Arabia   … [Read more…]


Hi I am Nick Pat I’m so grateful that you’re here. You may think I started this website simply because I adore hotel and Restaurant business and cuisine. It’s true! I love the hospitality business  like I am crazy.I spent my life in this industry… But more importantly, I created HospitaltyPro because I care so much about Hotel … [Read more…]

Marketing Ideas to Keep Your Restaurant On Top

  Marketing Ideas to Keep Your Restaurant Top of Mind of your customer With more and more restaurant and food service locations across the continents restaurateurs business became fiercely competitive marketplace. While all the hospitality professionals’ emphasis on food quality, service, and the value for money must remain top of mind in today’s competitive world … [Read more…]

Foodpanda and IRCTC pilot launch food service on trains

 Online food ordering platform Foodpanda proposed to associate with IRCTC  a corporation handles the catering, tourism, and online ticketing operations of the Indian railways. Foodpanda have 12000 restaurants on its website and has a presence in 200cities with app and website across pan India. The rail travelers who has hungry for good food and compromising with … [Read more…]


The DinnerLab  Dinnerlab is a startup that involved in bringing together upcoming chefs, dinner parties frequented by strangers at great venues. Dinner Lab, a New Orleans-based startup that Brian Bordainick Chief Executive Officer, launched in August 2012 with four friends. It’s now a membership organization that operates in  31 cities, where adventurous diners pay anywhere … [Read more…]

Chef’s Table

I am a hospitality professional and fine dining enthusiast. As I have traveled around different countries, my colleagues and I are always looking for new and exciting tasting menus and a chef table experiences to enjoy. your restaurant should prepare a tasting menu and have s chef’s table to create a dining experience, and guests would love … [Read more…]